Samanco
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Samanco is a Korean fish-shaped ice cream waffle, typically with a red bean paste foundation. Its main precursor, bungeoppang (carp bread, that fish being an auspicious symbol) was a pastry filled with sweet bean paste which dates back to Joseon Dynasty; it was served by street vendors even then. An emblematic summer fast food, and as of 2023 has achieved popularity in the West, where is colloquially known as ice cream fish.[1][2] It has long been popular in Japan as well.[3]
References[edit]
- ^ "The Surprising History of Samanco Ice Cream Fish: From Classic Korean Treats to Global Sensations - FoodGoodBook | Best Food Review Portal". March 21, 2023.
- ^ "Where to buy Samanco ice cream?". April 28, 2024.
- ^ "Samanco Fish Ice Cream Review: The Delicious Fish-Shaped Ice Cream Treat From Korea". March 29, 2022.
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